Winter Menu 

We are now offering our Winter Menu.  You may still choose from our main menu or let us help you build your custom menu.

Hors D'oeuvres

Cranberry and Brie Tartlets with Orange Zest

Grilled Sweet Potatoes with Anaheim Peppers and Cherry Confit

Wild Mushroom Soup Shooters topped with Crispy Brisket Bits 

Roasted Beet with Blood Orange and Soy

Main Course

Peppered Pork Tenderloin and Green Beans Almondine

Honey and Sage Ham with Roasted Carrots and Chia Seeds and Dijon Whippers


Waffle Crisp with Poached Apples and fresh grated Cinnamon

Black Walnut and Whipped Goat Cheese Tartlets